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Cabbage: A Nutrient-Packed Superfood, But Some People May Need to Avoid It

Conclusion

Green Cabbage

The benefits of cabbage are extensive, ranging from improved digestion and heart health to cancer prevention and immune support. This versatile vegetable is nutrient-dense, affordable, and easy to include in a variety of dishes. However, some individuals, such as those with hypothyroidism, cabbage allergies, or sensitive digestive systems, should take precautions or minimize their intake of cabbage.

In certain cases, they may need to completely remove cabbage from their diet. Consulting with a healthcare provider can help tailor cabbage consumption to individual health needs, ensuring that everyone can enjoy the benefits of cabbage safely and effectively.

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